Food of the Fifties with Ruth Chier Rosen

Just Between UsJust Between Us...the All-Inclusive Sandwich Manual
142 pages, Copyright 1956
"There was the man who grumbled each day as he took his peanut butter sandwich out of his lunchbox. Finally someone said, "Why don't you explain to your wife that you would like some other kind of sandwich occasionally." The first man angrily replied, "You leave my wife out of this. I make my own lunch."
We often fall into these habit patterns, though not quite as stereotyped as this. We all enjoy a ham and swiss cheese sandwich but there are many combinations equally delicious that offer more variety.
Consider the varieties and combinations of breads and fillings and the many ways of preparing them. Sandwiches should be attractive and interesting and suit your needs."


I have this in my online shop, take a look!

Written by fiftiesfood88 — January 24, 2012

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Ruth Chier Rosen’s cookbooks are the go-to source for almost any recipe you desire—from the simplest cocktail to the most sophisticated soufflé. With decades of culinary experience packed into 30+ cookbooks under the Handy Aid Cookbooks Press, Ruth specializes in creating simple but delicious and dazzling dishes and drinks. Her books are great for the beginning cook or the seasoned chef.

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